- The
Fabaceae (/fəˈbeɪsi.iː, -ˌaɪ/) or
Leguminosae,
commonly known as the legume, pea, or bean family, are a
large and
agriculturally important family...
- Murphy,
Daniel J. (2008). "A
review of the
classification of
Acacia (
Leguminosae, Mimosoideae)". Muelleria. 26 (1): 10–26. doi:10.5962/p.292490. S2CID 199562144...
-
Working Group (LPWG) (2017). "A new
subfamily classification of the
Leguminosae based on a
taxonomically comprehensive phylogeny". Taxon. 66 (1): 44–77...
-
Faboideae are a
subfamily of the
flowering plant family Fabaceae or
Leguminosae. An
acceptable alternative name for the
subfamily is Papilionoideae,...
-
Scotch laburnum,
Scottish laburnum or
alpine laburnum, is a leguminous, (
Leguminosae),
deciduous tree.
Laburnum alpinum is
similar to
Laburnum anagyroides...
-
Compositae daisy 22,750
Monocot Orchidaceae orchid 21,950
Eudicot Fabaceae or
Leguminosae pea,
legume 19,400
Eudicot Rubiaceae madder 13,150
Monocot Poaceae or...
-
Wisteria is a
genus of
flowering plants in the
legume family,
Fabaceae (
Leguminosae). The
genus includes four
species of
woody twining vines that are native...
- the earth". The
peanut belongs to the
botanical family Fabaceae (or
Leguminosae),
commonly known as the legume, bean, or pea family. Like most other...
- of
Acacia senegal or Vac****ia (Acacia)
seyal in the
family Fabaceae (
Leguminosae).: 4 A 2017
safety re-evaluation by the
Panel on Food
Additives and...
- name at the rank of subfamily,
placed in the
large family Fabaceae or
Leguminosae. Its name is
formed from the
generic name Caesalpinia. It is
known also...
