- 50
percent of the
corresponding grain type. Lebensmittellexikon.de:
Kulinarisches Wörterbuch
Deutsch – Österreichisch (in German) The
Guiding Rules of...
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Culinary Heritage of
Switzerland (German:
Kulinarisches Erbe der Schweiz, French:
Patrimoine culinaire suisse, Italian:
Patrimonio culinario svizzero...
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Cordon bleu
Archived 2013-07-28 at the
Wayback Machine,
Verein Kulinarisches Erbe der Schweiz.
Accessed on 27
December 2008. Weaver, Bobby. "Chicken-Fried...
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publisher (link) Foede,
Petra (2009). Wie
Bismarck auf den
Hering kam
kulinarische Legenden (in German). Zürich. ISBN 978-3-0369-5268-0. OCLC 466113943...
- Festival, part 2 film "Little Forest: Winter/Spring" was
screened in the
Kulinarisches Kino (Culinary Cinema)
section at the 2015
Berlin International Film...
- 9780834212602,
google books Gruyère: "Gruyère" (in French) in the
Kulinarisches Erbe der
Schweiz Kinstedt, Paul,
Cheese and Culture: A
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- Küche rund um Bad Füssing" (in German).
Retrieved 25
February 2017. "
Kulinarisches" (in German).
Retrieved 25
February 2017.
Homepage in
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Suppenkultur Archived 2018-06-13 at the
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kulinarisches-erbe.at
Rosalia Neumann: Die
Kunst eine gute Köchin zu werden, Dirnböck...
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related to K****ler. Foede,
Petra (2009). Wie
Bismarck auf den
Hering kam.
Kulinarische Legenden [How
Bismarck came to be
applied to hering.
Culinary legends]...
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Stiftung in her honor. Kohl's
collection of German-style
cooking recipes,
Kulinarische Reise durch Deutsche Länder (Culinary
Journey through German Regions)...