-
restaurants in New Glarus.
Kalberwurst – A
sausage with a distinctive,
creamy flavor that
originated in the
Canton of Glarus,
kalberwurst is made with veal, milk...
- Gnottene/Gottus (VS)
Kalberwurst (GL): A
sausage with a distinctive,
creamy flavor that
originated in the
canton of Glarus,
kalberwurst is made with veal...
-
Siedwurst Appenzeller Pantli Berner Zungenwurst Bündnerfleisch
Glarner Kalberwurst Longeole Saucisse d'Ajoie
Saucisson neuchâtelois et
Saucisse neuchâteloise...
- Zungenwurst, Cervelat, Emmentalerli,
Frauenfelder Salzissen,
Glarner Kalberwurst, Kümmelwurst, Schüblig, Schützenwurst, St.
Galler Bratwurst, St. Galler...
