- Pitāgama sāga (ପିତାଗମା ଶାଗ)
Gilnus oppositifolius .
Pidanga sāga (ପିଡଙ୍ଗ ଶାଗ)
Kakhāru sāga (କଖାରୁ ଶାଗ):
Prepared from
leaves of the
pumpkin plant. Madarangā...
- fish is
served with pakhaḷa.
Various side
dishes include dahi baigana,
kakharu phula bhaja (fried
pumpkin flowers),
mashed potatoes (alu bharata), fried...
- b****nlimbo,
guduchi lata,
salparni (Desmodium gangeti****), satabari, b****n-
kakharu, indrajaba, thalkudi, apamaranga, kurchi, and patalgaruda. A few species...
- മത്തങ്ങാ (Maththanga) लाल भोपळा Lāl Bhopḷā କଖାରୁ, ବୋଇତି କଖାରୁ
Kakharu /
Boiti Kakharu Halwa Kaddu වට්ටක්කා
Wattakka Parangikai (yellow) గుమ్మడి కాయ (Gummadi...
- and his
whole body
resembled with
white patches like in a
water melon ('
kakharu' in Oriya). It is
believed that he was
cured by the
grace of the deity...
-
polycarpa leaves. Pitāgama sāga (ପିତାଗମା ଶାଗ)
Pidanga sāga (ପିଡଙ୍ଗ ଶାଗ)
Kakhāru sāga (କଖାରୁ ଶାଗ):
Prepared from
leaves of the
pumpkin plant. Madarangā...
-
Fried hendua is
consumed with old
jaggery for
gastric trouble of cattle. "
Kakharu Saga (Pumpkin leaves)". odiakitchen.com. Odia Kitchen.
Retrieved 3 November...
