- crustulum.
Pizzelle are also
known as
ferratelle or
nevole in some
parts of Abruzzo, as
ferratelle in Lazio, and as
ferratelle, cancelle, or
pizzelle in Molise...
-
ferratelle or
nevole in some
parts of Abruzzo.
Pizzelle are
known as
ferratelle in the
Lazio region of Italy. In
Molise they may be
called ferratelle...
-
triestina Pizza dolce abruzzese,
pizza dolce di
Beridde Pizzelle (or
ferratelle)
Presnitz Putizza (or potizza)
Raffiolini (or raffiolino)
Raviola di ricotta...
- Camporeggiano, Carbonesca, Casamorcia-Raggio, Cipolleto, Colonnata, Colpalombo,
Ferratelle, Loreto, Magrano, Mocaiana, Monteleto, Monteluiano, Nogna, Padule, Petroia...
- They may be all'olio (with
olive oil) or al vino
rosso (with red wine).
Ferratelle all'anice,
anise cakes made in
metal molds and
stamped with
special patterns...
- also
features waffle-like cookies,
which are
locally known as pizzelle,
ferratelle (in Abruzzo) or
cancelle (in Molise).
Stroopwafels are thin
waffles with...
- from
crushed almonds and
coated in
chocolate Pizzelle (also
known as
ferratelle): a
waffle cookie,
often flavored with
anise Croccante, a type of nougat...
-
ferratelle or
nevole in some
parts of Abruzzo.
Pizzelle are
known as
ferratelle in the
Lazio region of Italy. In
Molise they may be
called ferratelle...
- from
crushed almonds and
coated in
chocolate Pizzelle (also
known as
ferratelle): a
waffle cookie,
often flavored with
anise Croccante: a type of nougat...
