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Oenology (also enology; /iːˈnɒlədʒi/ ee-NOL-o-jee) is the
science and
study of wine and winemaking.
Oenology is
distinct from viticulture,
which is the...
- M. Moser(Austria)-
Chief Enologist of
Ningxia Chateau Changyu Moser XV. John Salvi(Italy)-
Honorary Head and
Chief Enologist of
Xinjiang Chateau Changyu...
- welcomed. It was
described as a "second fermentation" in 1837 by the
German enologist Freiherr von Babo and the
cause for
increased turbidity in the wine. Von...
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created a
demand for more.
Mario Incisa della Rocchetta hired consulting enologist Giacomo Tachis to
further refine the wine
while increasing production...
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Raymond Meyer, 11
November 1938 – 6
August 2002) was an
American vintner,
enologist, and
member of the
Christian Brothers. He was the
founder along with Raymond...
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Lujan de Cuyo
region of Mendoza, Argentina. It was
founded in 1999 by
enologist and
entrepreneur Susana Balbo.
After twenty years of
working as a consultant...
- Sacconi, politician.
Alberto Rapisarda, illustrator.
Tullio De Rosa,
enologist and novelist.
Stefano Curtarolo,
materials scientist.
Bruna Pegoraro Brylawski...
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potentially more
balanced wine as a result. In the 1970s, the
French enologist Emile Peynaud recommended that
Barbera producers use
small oak barrels...
- 23, 1844 Brugg,
Switzerland Died May 1895, age 51
unknown Occupation enologist,
scientific journalist, vintner, viticulturist,
writer Period 1865–1895...
- Benso,
Conte di Cavour, the
mayor of
Grinzane Cavour,
invited the
French enologist Louis Oudart to the
Barolo region to
improve the
winemaking techniques...
