- Husk (or hull) in
botany is the
outer s**** or
coating of a seed. In the
United States, the term husk
often refers to the
leafy outer covering of an ear...
-
dehusked by
using steam. This
steam also
partially boils the rice
while dehusking. This
process generally changes the
colour of rice from
white to a bit...
-
Before consumption,
fonio grains must be
processed using mechanical (
dehusking, milling) or
thermal (precooking, parboiling, roasting) methods. Depending...
- A
Northern Song era (960–1127 AD)
Chinese watermill for
dehusking grain with a
horizontal waterwheel...
-
attached to the
grain and do not fall off
during threshing are
removed (
dehusking). The
husks are
indigestible for the
human organism and
would negatively...
- s**** (manually) by
driving the
fruit down onto a
spike to
split it (
dehusking). A well-seasoned
husker can
manually separate 2,000
coconuts per day...
- A
Northern Song era (960–1127) water-powered mill for
dehusking grain with a
horizontal wheel...
-
Tagalog word
referring to a
particular kind of
large wooden mortar used in
dehusking rice. A 2008
research paper by
Eulito Bautista and
Evelyn Javier provides...
- steps, or as in
commercial milling in a multi-step
process of cleaning,
dehusking, separation, polishing, grading, and weighing.
Brown rice only has the...
-
preparation of
arepa flour is very labor-intensive,
requiring soaking,
dehusking, and
drying maize before pounding it in a
large mortar.
Precooked arepa...
