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Coumarin (/ˈkuːmərɪn/) or 2H-chromen-2-one is an
aromatic organic chemical compound with
formula C9H6O2. Its
molecule can be
described as a
benzene molecule...
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based on 4-hydroxycoumarin, a
chemical derivative of
coumarin initially isolated from this bean.
Coumarin itself, however, does not have
anticoagulant properties...
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recommended TDI of 0.1 mg of
coumarin per kg of body
weight equates to 5 mg of
coumarin (or 5.6 g C.
verum with 0.9 mg
coumarin per gram) for a body weight...
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Coumarin derivatives are
derivatives of
coumarin and are
considered phenylpropanoids.
Among the most
important derivatives are the 4-hydroxycoumarins,...
- and
animal fur. It owes its
sweet smell to the
presence of the
compound coumarin.
Fruits The
plant is
native to much of
Europe from
Spain and
Ireland to...
- sample.
Coumarin is
moderately toxic to the
liver and kidneys, and
minor neurological dysfunction was
found in
children exposed to
coumarin during pregnancy...
- The
Pechmann condensation is a
synthesis of
coumarins,
starting from a
phenol and a
carboxylic acid or
ester containing a β-carbonyl group. The condensation...
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number of
coumarin-type alkaloids. CYP2A6 is the only
enzyme in the
human body that
appreciably catalyzes the 7-hydroxylation of
coumarin, such that...
- with the
commercial synthesis of
aroma compounds such as
vanillin and
coumarin,
which allowed for the
composition of
perfumes with
smells previously unattainable...
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described as
having a vanilla-like smell,
which is
mainly attributed to
coumarin. Wild
species of
cherry tree are
widely distributed,
mainly in the Northern...
