- A
chinois (English: /ʃiːnˈwɑː/;
French pronunciation: [ʃin.wɑ]) is a
conical sieve with an
extremely fine mesh. It is used to
strain custards, purees,...
- La
Chinoise, ou plutôt à la
Chinoise: un film en
train de se
faire (lit. 'The Chinese, or, Rather, in the
Chinese Manner: A Film in the Making'), commonly...
- Les
Presses Chinoises is a Chinese-language
newspaper in Montreal, Canada.
Headquartered in Montreal, as of March 2003[update] the Chinese-language newspaper...
- and the
Little Chinese Seamstress (French:
Balzac et la
petite tailleuse chinoise) is a semi-autobiographical
novella written by Dai Sijie, and published...
- English-language
titles are
Maigret Mystified and The
Shadow Puppet; French: L'Ombre
chinoise) is a
detective novel by
Belgian writer Georges Simenon,
featuring his...
- A
Chinese Life (French: Une vie
chinoise) is a 2012
French graphic novel co-written by Li
Kunwu and
Philippe Ôtié and
illustrated by Li Kunwu.
Edward Gauvin...
- The Franco-Chinese Bank, in
French Banque Franco-
Chinoise (BFC), full name
Banque Franco-
Chinoise pour le
Commerce et l’Industrie (Chinese: 中法工商银行), was...
- by the 17th century. In France,
shadow play was
advertised as
ombres chinoises,
while elsewhere they were
called "magic lantern".
Goethe helped build...
- and "La
femme chinoise"
Tomoko Nunoi (uncredited on
earliest issues) –
French narration (credited as "****y Voice") on "La
femme chinoise"
Staff Kunihiko...
-
Canadian Chinese cuisine (French:
Cuisine chinoise canadienne) is a
cuisine derived from
Chinese cuisine that was
developed by
Chinese Canadians. It was...
