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Bourgueil (French pronunciation: [buʁɡœj] ) is a
commune in the Indre-et-Loire
department in
central France.
Bourgueil is an
appellation d'origine contrôlée...
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Baldric of Dol (c. 1050 – 7
January 1130) was
prior and then
abbot of
Bourgueil from 1077 to 1106, then made
bishop of Dol-en-Bretagne in 1107 and archbishop...
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Bourgueil (French pronunciation: [buʁɡœj] ) is an
appellation d'origine contrôlée (AOC) for wine in the
Loire Valley region, and
produces primarily red...
- Saint-Nicolas-de-
Bourgueil is a
French wine
Appellation d'origine contrôlée (AOC) in the
Loire valley on the
right bank of the
river Loire. The AOC was...
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Bourgueil Abbey (French:
Abbaye Saint-Pierre de
Bourgueil-en-Vallée) was a
Benedictine monastery located at
Bourgueil,
historically in Anjou, currently...
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aromas a year later.
Bourgueil wines age well for a very long time. Saint-Nicolas-de-
Bourgueil: very
close to the
Bourgueil wine-growing area in terms...
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north central France. In
between are the
regions of
Anjou wine, Saumur,
Bourgueil, Chinon, and Vouvray. The
Loire Valley itself follows the
river through...
- Saint-Nicolas-de-
Bourgueil (French pronunciation: [sɛ̃ nikɔla də buʁɡœj] ,
literally Saint-Nicolas of
Bourgueil) is a
commune in the Indre-et-Loire department...
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cuttings of the vine to the
Loire Valley. They were
planted at the
Abbey of
Bourgueil under the care of an
abbot named Breton,
whose name
became ****ociated...
- tribunals, or
greniers à sel (salt warehouses):--Angers, Baugé, Beaufort,
Bourgueil, Candé, Château-Gontier, Cholet, Craon, La Flèche, Saint-Florent-le-Vieil...
