- in
tamarind sauce and
mustard paste. Some
varieties include potlakaya,
anapakaya, bendakaya, gummadikaya.
Kaaram petti koora/Koora podi
koora (literally...
- labu) சுரைக்காய்/சுரக்காய் (Surai Kāi/ Surakkāi) సొరకాయ/ఆనపకాయ (Sorakāya/
Ānapakāya) ತುರೆ (Turè) سفيد كدو दुधे (Dudhe) ꯈꯣꯡꯗꯔꯨꯝ (Khongdrum) सजमैं/সজমৈঁ (Sajmain)...
