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Abbacchio (Italian: [abˈbakkjo]) is an
Italian preparation of lamb
typical of the
Roman cuisine. It is
consumed throughout central Italy as an Easter...
-
Easter period are
abbacchio,
cappello del prete, casatiello,
Colomba di Pasqua, pastiera, penia,
pizza di
Pasqua and pizzelle.
Abbacchio is an
Italian preparation...
-
chicken (pollo alla cacciatora) or
rabbit (coniglio alla cacciatora),
abbacchio (
abbacchio alla cacciatora), an
Italian preparation of lamb,
capon (cappone...
-
innocent bystander.
Giorno then
joins Bucciarati's team,
composed of
Leone Abbacchio,
Narancia Ghirga,
Guido Mista and
Pannacotta Fugo. With Polpo's death...
- Bucciarati's group,
which consists of
fellow Stand users Guido Mista,
Leone Abbacchio,
Narancia Ghirga and
Pannacotta Fugo. Polpo's
apparent suicide provides...
- flour) and
abbacchio alla
romana (roasted lamb with garlic, rosemary,
pepper and
chopped prosciutto).
Saltimbocca alla
romana (uncooked)
Abbacchio The region...
-
Castilian provinces in Spain.
Chuletillas of milk-fed lamb in
Asturias Abbacchio is an
Italian preparation of lamb. Lamb
shanks of a
young lamb Mutton...
-
traditional Christmas Day dish from
Northern Italy is
capon (gelded chicken).
Abbacchio is more
common in
Central Italy. The
Christmas Day
dinner traditionally...
-
Easter period are
abbacchio,
cappello del prete, casatiello,
Colomba di Pasqua, pastiera, penia,
pizza di
Pasqua and pizzelle.
Abbacchio is an
Italian preparation...
-
Travel (2006), pg. 312 - 313
Eyewitness Travel (2006), pg. 314 - 315 "
Abbacchio alla romana" (in Italian).
Retrieved 8
January 2024. Boni (1930), pg....