- fermentation) of
black tea.
Theaflavin-3-gallate,
theaflavin-3'-gallate, and
theaflavin-3-3'-digallate are the main
theaflavins.
Theaflavins are
types of thearubigins...
-
theaflavins in a cup of
black tea (200 ml) is 12.18 mg.
Three main
types of
theaflavins are
found in
black tea,
namely theaflavin (TF-1),
theaflavin-3-gallate...
- gallate, epigallocatechin,
epigallocatechin gallate, proanthocyanidins,
theaflavins, thearubigins. They play a part in
plant defense and are
present in the...
- however, is
affected by many
other factors as well, such as the
amount of
theaflavins,
another oxidized form of polyphenols.
Thearubigins were
first studied...
- that
polyphenolic oxidase,
including theaflavin and thearubigin,
begin to
develop within the leaves.
Theaflavins lend
briskness and
brightness to the...
-
Vermeer MA,
Mulder TP, Mol****zen HO (December 2008). "
Theaflavins from
black tea,
especially theaflavin-3-gallate,
reduce the
incorporation of cholesterol...
-
Compounds Caffeine Theanine Flavan-3-ol
Catechin Epigallocatechin gallate Theaflavin Tea-based
drinks Bubble tea Builder's tea
Burmese milk tea
Butter tea...
-
Compounds Caffeine Theanine Flavan-3-ol
Catechin Epigallocatechin gallate Theaflavin Tea-based
drinks Bubble tea Builder's tea
Burmese milk tea
Butter tea...
- Naohisa; Zhu, Chelsea; Owada,
Kazuhiro (April 2017). "Antiviral
effect of
theaflavins against caliciviruses". The
Journal of Antibiotics. 70 (4): 443–447....
-
Theaflavin digallate (TFDG) is an
antioxidant natural phenol found in
black tea, and a
theaflavin derivative. TFDG is a
scavenger of
superoxide in vitro...
