- The arapaima,
pirarucu, or
paiche is any
large species of
bonytongue in the
genus Arapaima native to the
Amazon and
Essequibo basins of
South America....
-
Arapaima gigas, also
known simply as
Arapaima or
pirarucu, or paiche, is a
species of
arapaima native to the
basin of the
Amazon River. Once
believed to...
-
means "snake-fish" (Portuguese pronunciation: [piɾɐ̃ˈbɔjjɐ]), and
synonyms pirarucu-bóia ([piɾɐɾuˈku ˈbɔjjɐ]), traíra-bóia ([tɾɐˈiɾɐ ˈbɔjjɐ]), and caramuru...
-
arose a
diverse cuisine. It
combines sun-dried meat (carne-de-sol) with
pirarucu, a
typical fish of the region. Such
dishes are
seasoned with tucupi, a...
-
discovered each year.: 308 : 27 The arapaima,
known in
Brazil as the
pirarucu, is a
South American tropical freshwater fish, one of the
largest freshwater...
- the
first line up
included Takashi "Taka"
Fujita (vocals/guitar), Koh "
Pirarucu"
Morota (fretless b****) and
Jouichi "Joe"
Hirokawa (drums). The
group released...
-
various parts of Brazil. Some of
these ingredients include tucupi juice,
pirarucu and piraíba fishes,
jambu and the
tapioca from
manioc flour.
Local food...
-
Pilot fish
Pineapplefish Pineconefish Pink
salmon Píntano
Pipefish Piranha Pirarucu Pirate perch Plaice Platy Platyfish Pleco Plownose chimaera Poacher Pollyfish...
- "Wet Work" team of
three ********ins into
Tokyo at the start: level-headed
Pirarucu, the knife-wielding Espada, and
Anonimo (aka Angie).
Anonimo had gone rogue...
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jambu and shrimp. In Manaus,
versions based on
freshwater fish such as
pirarucu and
surubim also prevail.[citation needed]
Regardless of region, cooking...