Definition of Moide. Meaning of Moide. Synonyms of Moide
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Definition of Moide
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Gastrodia sesamoides Yam Yam (y[a^]m), n. [Pg. inhame, probably from some native
name.] (Bot.)
A large, esculent, farinaceous tuber of various climbing
plants of the genus Dioscorea; also, the plants themselves.
Mostly natives of warm climates. The plants have
netted-veined, petioled leaves, and pods with three broad
wings. The commonest species is D. sativa, but several
others are cultivated.
Chinese yam, a plant (Dioscorea Batatas) with a long and
slender tuber, hardier than most of the other species.
Wild yam.
(a) A common plant (Dioscorea villosa) of the Eastern
United States, having a hard and knotty rootstock.
(b) An orchidaceous plant (Gastrodia sesamoides) of
Australia and Tasmania.
M salmoides Black bass Black" bass` (Zo["o]l.)
1. An edible, fresh-water fish of the United States, of the
genus Micropterus. the small-mouthed kind is M.
dolomie[=i]; the large-mouthed is M. salmoides.
2. The sea bass. See Blackfish, 3.
Moider Moider Moi"der, v. i.
To toil. [Prov. Eng. & Scot.]
Perilla ocimoides Perilla Pe*ril"la, n. [Etymol. uncertain.] (Bot.)
A genus of labiate herbs, of which one species (Perilla
ocimoides, or P. Nankinensis) is often cultivated for its
purple or variegated foliage.
