- two
distinct sets of
crockery and cutlery; one set (known in
Yiddish as
milchig and in
Hebrew as halavi) is for food
containing dairy produce,
while the...
- form of the above; OED, AHD)
Milchig: made with milk (מילכיק, milkhik, 'milky', from מילך, milkh, 'milk'; cf. German:
milchig; MW) Minyan: The
quorum of...
-
airline meal
Kosher for P****over
Kosher restaurant Kosher-style
Mashgiach Milchig Pareve Shechita Treif Chefs Ron Ben-Israel
Laura Frankel Ina
Garten Gil...
-
airline meal
Kosher for P****over
Kosher restaurant Kosher-style
Mashgiach Milchig Pareve Shechita Treif Chefs Ron Ben-Israel
Laura Frankel Ina
Garten Gil...
-
airline meal
Kosher for P****over
Kosher restaurant Kosher-style
Mashgiach Milchig Pareve Shechita Treif Chefs Ron Ben-Israel
Laura Frankel Ina
Garten Gil...
-
airline meal
Kosher for P****over
Kosher restaurant Kosher-style
Mashgiach Milchig Pareve Shechita Treif Chefs Ron Ben-Israel
Laura Frankel Ina
Garten Gil...
-
considered as meat (b'chezkat basar) "Dairy"
products (also
called c'halavi or
milchig)
contain milk or any
derivatives such as
butter or cheese; non-dairy products...
-
airline meal
Kosher for P****over
Kosher restaurant Kosher-style
Mashgiach Milchig Pareve Shechita Treif Chefs Ron Ben-Israel
Laura Frankel Ina
Garten Gil...
- a
kosher establishment is
limited to
serving exclusively either dairy (
milchig) or meat (fleishig) foods. Some
types of businesses, such as delicatessens...
-
pieces and
fried in a
large amount of hot
clarified butter,
butter (for
milchig/dairy variations), or
schmaltz (for fleishig/meat variations,
until the...
