- The
lignans are a
large group of low
molecular weight polyphenols found in plants,
particularly seeds,
whole grains, and vegetables. The name derives...
-
healthcare provider or the
patient themselves.
Podophyllotoxin is a non-alkaloid
lignan extracted from the
roots and
rhizomes of
plants of the
genus Podophyllum...
-
Lignan-de-Bordeaux (French pronunciation: [liɲɑ̃ də bɔʁdo],
literally Lignan of Bordeaux; Occitan:
Linhan de Bordèu) is a
commune in the
Gironde department...
-
Lignan-sur-Orb (French pronunciation: [liɲɑ̃ syʁ ɔʁb],
literally Lignan on Orb; Occitan:
Linha d'Òrb) is a
commune in the Hérault département in the Occitanie...
- Flax, also
known as
common flax or linseed, is a
flowering plant,
Linum usitatissimum, in the
family Linaceae. It is
cultivated as a food and
fiber crop...
-
Luglienga (also
known as
Lignan blanc and Seidentraube) is a
white Italian wine and
table grape variety that is
grown across Europe. The
grape has a long...
-
Lignano Sabbiadoro (Italian: [liɲˈɲaːno ˌsabbjaˈdɔːro]; Friulian:
Lignan) is a town and
comune (muni****lity) in the
Regional decentralization entity of...
- the
action of
intestinal bacteria on
plant lignan precursors present in the diet. Many
dietary plant lignan precursors, such as secoisolariciresinol, matairesinol...
-
Lignan-de-Bazas (French pronunciation: [liɲɑ̃ də bazas],
literally Lignan of Bazas; Occitan:
Linhan de Vasats) is a
commune in the
Gironde department...
- flaxseed.
Flaxseed is the
richest source of
lignans,
which is one of
three major classes of phytoestrogen.
Lignans are
thought to have
estrogen agonist and...
