Definition of Lachon. Meaning of Lachon. Synonyms of Lachon
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Definition of Lachon
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Balachong Balachong Bal"a*chong, n. [Malay b[=a]lach[=a]n.]
A condiment formed of small fishes or shrimps, pounded up
with salt and spices, and then dried. It is much esteemed in
China.
Eulachon Eulachon Eu"la*chon, n. [Native Indian name.] (Zo["o]l.)
The candlefish. [Written also oulachan, oolacan, and
ulikon.] See Candlefish.
eulachon Candlefish Can"dle*fish`, n. (Zo["o]l.)
(a) A marine fish (Thaleichthys Pacificus), allied to the
smelt, found on the north Pacific coast; -- called also
eulachon. It is so oily that, when dried, it may be
used as a candle, by drawing a wick through it.
(b) The beshow.