-
Kaempferol (3,4′,5,7-tetrahydroxyflavone) is a
natural flavonol, a type of flavonoid,
found in a
variety of
plants and plant-derived
foods including kale...
- genistein-7-diglucorhamnoside, and
kaempferol and the
kaempferol glycosides kaempferol-3-sophoroside and
kaempferol-3-rhamnodiglucoside. The
fruit also...
- R. N., Mellon, F. A., Kroon, P. A.,
Absorption of
kaempferol from endive, a
source of
kaempferol-3-glucuronide, in humans, Eur J Clin Nutr 2004 Jun;58(6):947-54...
- enzymology, a
kaempferol 4'-O-methyltransferase (EC 2.1.1.155) is an
enzyme that
catalyzes the
chemical reaction S-adenosyl-L-methionine +
kaempferol ⇌ {\displaystyle...
-
Kaempferol-3-O-rutinoside is a bitter-tasting
flavonol glycoside. It can be
isolated from the
rhizomes of the fern
Selliguea feei. Baek, Nam-In; Kennelly...
- connectilis. It is also
found in wine.
Astragalin is a 3-O-glucoside of
kaempferol. Adam, Klaus-Peter (1999). "Phenolic
constituents of the fern Phegopteris...
- an EGFR-related pathway. The
enzyme kaempferol 4'-O-methyltransferase uses S-adenosyl-L-methionine and
kaempferol to
produce S-adenosyl-L-homocysteine...
- enzymology, a
kaempferol 3-O-galactosyltransferase (EC 2.4.1.234) is an
enzyme that
catalyzes the
chemical reaction UDP-galactose +
kaempferol ⇌ {\displaystyle...
- 7-hydroxyisoflavone,
kaempferol-4'-methylether,
kaempferol-7-methylether, myricetin-3-O-a-L-rhamnoside,
kaempferol and
kaempferol-3-O-a-L-rhamnoside, are...
- and from
Onychium ****oni****.
Kaempferitrin is the 3,7-dirhamnoside of
kaempferol. Hamzah,
Ahmad Sazali; Lajis,
Nordin H.; Sargent, M. V. (1994). "Kaempferitrin...
