- luk chin pla,
green curry with fish
balls Vietnamese bún riêu
Known as
Fiskbullar in
Sweden and
fiskeboller in
Norway and Denmark,
Nordic fish
balls are...
- (most
commonly pickled, but also fried, au gratin, etc.),
fishballs (
fiskbullar),
meatballs (köttbullar),
potato dumplings with meat or
other ingredients...
-
often ****y or, as
locals would describe, "with bite". In Sweden,
canned fiskbullar are
widely found; in
contrast to fiskefrikadeller, they are not fried...
