- Kheer, also
known as
payasam or payesh, is a pudding/porridge po****r in the
Indian subcontinent,
usually made by
boiling milk,
sugar or jaggery, and rice...
-
Fereni:
Sweet rice
pudding flavored with rose water. Sholezard:
Saffron rice-based dessert. Halva:
Wheat flour and butter,
flavored with rose water. Bastani-e...
- are: Chai (tea) with
zulbia and
bamiyeh and
other sweets, dates, halva,
Fereni, Ash Reshteh, Halim,
Shami Lapeh, Noon (bread
usually lavash or barbari)...
-
Alikhito Upakhyan, Ekal Chirokal, Prem
Aamar Prem, Ekti
Phuler Jonyo,
Harun Fereni etc.
Bashir al-Helal's Kalo
Elish was
published in 1979. His
other novels...
-
Fereni:
Sweet rice
pudding flavored with rose water. Sholezard:
Saffron rice-based dessert. Halva:
Wheat flour and butter,
flavored with rose water. Bastani...
- Navy.
Piripo Elisaia – of Auckland. For
services to the
Pacific community.
Fereni Pepe Ete – of Wellington. For
services to the
Pacific community and education...
