- seen as a
taboo food. In English,
edible land
snails are
commonly called escargot, from the
French word for 'snail'.
Snails as a food date back to ancient...
-
Escargot (esg) is a
transcription factor expressed in
Drosophila melanogaster. It is
responsible for the
maintenance of
intestinal stem
cells and is used...
- of
Shark Tank and the
Stone Age culture. "Everyday
French with
Pierre Escargot"
Kenan Thompson Pierre sits in a
bathtub filled with suds,
wearing a raincoat...
- 15 ("The
Flying Escargot") was a
group of 23 NASA
astronauts announced on
December 8, 1994.
Group members adopted The
Flying Escargot as
their moniker...
-
Helix pomatia,
known as the
Roman snail,
Burgundy snail, or
escargot, is a
species of large, air-breathing
stylommatophoran land
snail native to Europe...
-
Elona quimperiana,
common name the
escargot de
Quimper ("Quimper snail"), is a
species of air-breathing land snail, a
terrestrial pulmonate gastropod mollusk...
-
cosmetic use. The meat and
snail eggs a.k.a.
white caviar can be
consumed as
escargot and as a type of caviar, respectively.
Perhaps the best-known
edible land...
-
Leaves of
fennel or mint may be added,
particularly if
served with fish or
escargot. It is very
often served with seafood, but can also be
served with a wide...
- Bloomsbury. 1989. Rare Stamps:
Reflections on Living, Breathing, and Acting.
Escargot Books. 2012. The
Ocean Fell Into the Drop: A Memoir.
Repeater Books. 2017...
- name was a
double entendre,
standing for "Small Cargo" and
sounding like "
escargot", the
French word for snail,
which in turn is a
nickname for the Citroën...