-
Daniel Boulud (born 25
March 1955) is a
French chef and
restaurateur with
restaurants in New York City, Palm Beach, Miami, Toronto, Montréal, Singapore...
- Café
Boulud is a
French restaurant located at 20 East 76th
Street (between
Fifth Avenue and
Madison Avenue),
inside the
Surrey Hotel, on the
Upper East...
- Goût (in French).
Retrieved 23
December 2022.
Boulud, D.; Greenspan, D. (1999).
Daniel Boulud's Cafe
Boulud Cookbook. Scribner. p. 26. ISBN 978-0-684-86343-6...
- Times. ISSN 0362-4331.
Retrieved 2019-05-05.
Boulud, Daniel; Greenspan,
Dorie (1999).
Daniel Boulud's Cafe
Boulud Cookbook. Scribner. ISBN 978-0684863436....
- Zimmern,
Jonathan Waxman, Mic****e Bernstein,
Daniela Soto-Innes,
Daniel Boulud and Cat Cora. The
Season 4
champion is Mei Lin.
Season 5
began airing on...
-
restaurateur Daniel Boulud. Le
Pavillon opened in May 2021 in One Vanderbilt, a skys****er
completed in 2020 in
Midtown East. The idea for a new
Boulud restaurant...
- Niçoise". The New York Times.
Retrieved December 13, 2016.
Boulud, Daniel. "Salade Nicoise". Daniel
Boulud.com.
Retrieved December 11, 2016. Bourdain, Anthony;...
- European-Inspired Cuisine.
Gibbs Smith, 2005. 114. Print.
Boulud, Daniel, and
Dorie Greenspan.
Daniel Boulud's Café
Boulud cookbook: French-American
recipes for the home...
- Chef and
Director of
Culinary Operations for
Daniel Boulud in New York City, over
seeing Café
Boulud in Palm Beach,
Toronto and New York City. He previously...
- 1992,
Daniel Boulud was
executive chef and in 1995, it was
awarded the
James Beard Foundation Award for
Outstanding Restaurant.
Boulud was succeeded...
