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Tempeh or
tempe (/ˈtɛmpeɪ/; Javanese: ꦠꦺꦩ꧀ꦥꦺ, romanized: témpé,
Javanese pronunciation: [tempe]) is a
traditional Indonesian food made from
fermented soybeans...
- A
tempeh burger is a
vegetarian hamburger variant with
tempeh—Indonesian
fermented soybean cakes, as main ingredient. This
vegetarian fusion dish consisting...
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lodeh recipe might include ground old
tempeh. This old
tempeh is
known as "yesterday's
tempeh" or "rotten
tempeh" (Javanese:
tempe bosok). The
origin of...
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genetically different from
either parent.
Rhizopus oligosporus is used to make
tempeh, a
fermented food
derived from soybeans.
Rhizopus oryzae is used in the...
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family Mucoraceae and is a
widely used
starter culture for the
production of
tempeh at home and industrially. As the mold
grows it
produces fluffy,
white mycelia...
- be used to make
tempeh, by
fermenting with the
fungus Rhizopus oligosporus,: 168
using a
tempeh starter. It can make
press cake
tempeh using ingredients...
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Tempah may
refer to:
Tempeh, a
traditional soy
product Tinie Tempah, a
British rapper Tempa (disambiguation)
Tampa (disambiguation) This disambiguation...
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specific meat.
Substitutes are
often based on
soybeans (such as tofu and
tempeh), gluten, or peas.
Whole legumes are
often used as a
protein source in vegetarian...
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Vegan versions can use the
aforementioned wheatmeat also
known as seitan,
tempeh or
mushrooms with non-dairy cheese,
dressing and butter. As a
Reuben combines...
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dendeng and gulai.
Another fermented food is oncom,
similar in some ways to
tempeh but uses a
variety of
bases (not only soy),
created by
different fungi,...
