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RoastedRoast Roast, v. t. [imp. & p. p. Roasted; p. pr. & vb. n.
Roasting.] [OE. rosten, OF. rostir, F. r[^o]tir; of German
origin; cf. OHG. r[=o]sten, G. r["o]sten, fr. OHG. r[=o]st,
r[=o]sta, gridiron, G. rost; cf. AS. hyrstan to roast.]
1. To cook by exposure to radiant heat before a fire; as, to
roast meat on a spit, or in an oven open toward the fire
and having reflecting surfaces within; also, to cook in a
close oven.
2. To cook by surrounding with hot embers, ashes, sand, etc.;
as, to roast a potato in ashes.
In eggs boiled and roasted there is scarce
difference to be discerned. --BAcon.
3. To dry and parch by exposure to heat; as, to roast coffee;
to roast chestnuts, or peanuts.
4. Hence, to heat to excess; to heat violently; to burn.
``Roasted in wrath and fire.' --Shak.
5. (Metal.) To dissipate by heat the volatile parts of, as
ores.
6. To banter severely. [Colloq.] --Atterbury. RoastRoast Roast, v. t. [imp. & p. p. Roasted; p. pr. & vb. n.
Roasting.] [OE. rosten, OF. rostir, F. r[^o]tir; of German
origin; cf. OHG. r[=o]sten, G. r["o]sten, fr. OHG. r[=o]st,
r[=o]sta, gridiron, G. rost; cf. AS. hyrstan to roast.]
1. To cook by exposure to radiant heat before a fire; as, to
roast meat on a spit, or in an oven open toward the fire
and having reflecting surfaces within; also, to cook in a
close oven.
2. To cook by surrounding with hot embers, ashes, sand, etc.;
as, to roast a potato in ashes.
In eggs boiled and roasted there is scarce
difference to be discerned. --BAcon.
3. To dry and parch by exposure to heat; as, to roast coffee;
to roast chestnuts, or peanuts.
4. Hence, to heat to excess; to heat violently; to burn.
``Roasted in wrath and fire.' --Shak.
5. (Metal.) To dissipate by heat the volatile parts of, as
ores.
6. To banter severely. [Colloq.] --Atterbury. Roast
Roast Roast, v. i.
1. To cook meat, fish, etc., by heat, as before the fire or
in an oven.
He could roast, and seethe, and broil, and fry.
--Chaucer.
2. To undergo the process of being roasted.
RoastRoast Roast, n.
That which is roasted; a piece of meat which has been
roasted, or is suitable for being roasted.
A fat swan loved he best of any roost [roast].
--Chaucer.
To rule the roast, to be at the head of affairs. ``The
new-made duke that rules the roast.' Roast
Roast Roast, a. [For roasted.]
Roasted; as, roast beef.
Meaning of roasted from wikipedia
- and
vegetables prepared in this way are
described as "
roasted", e.g.,
roasted chicken or
roasted squash. For roasting, the food may be
placed on a rack...
- of its US$4.99
whole roasted chickens each year. The
Boston Market fast
casual restaurant chain originally specialized in
roast chicken.
Tandoori chicken...
- A nut
roast or
roasted nut loaf is a
vegetarian dish
consisting of nuts, grains,
vegetable oils,
broth or butter, and
seasonings formed into a firm loaf...
- can
enhance its flavor. In
Guangdong and Hong Kong,
roast goose is a
variety of siu mei, or
roasted meat dishes,
within Cantonese cuisine. It is made by...
- the w****, it is
traditionally consumed on Sunday. It
consists of
roasted meat,
roasted potatoes,
mashed potatoes and
accompaniments such as
Yorkshire pudding...
- is
picante de cuy, a
roasted guinea pig
served in a
sauce of
ground peanuts (ingredients
native to
South America) with
roasted onions and
garlic (ingredients...
- to as "
roasted chestnut vendor hat" or "
roasted sweet potato vendor hat". A po****r folk song
called Gunbam taryeong (군밤타령; "ballad of
roasted chestnuts")...
-
occurrences of
babies being roasted,
though by
family members rather than babysitters. When
Elizabeth Renee Otte
roasted her baby in 1999 in Virginia...
- the
United Kingdom. Duck has been
roasted in
China since the
Southern and
Northern dynasties. A
variation of
roast duck was
prepared for the
emperor of...
-
Roast beef is a dish of beef that is
roasted,
generally served as the main dish of a meal. In the Anglosphere,
roast beef is one of the
meats often served...
