Definition of nihari. Meaning of nihari. Synonyms of nihari

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Definition of nihari

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Meaning of nihari from wikipedia

- Nihari (Hindi: निहारी; Bengali: নিহারী; Urdu: نہاری) is a stew originating in Lucknow, the capital of 18th-century Awadh under the Mughal Empire in the...
- temperate Northern and Southern Hemispheres. Typically used in meat dishes like nihari (paaya), Bombay biryani, and goat meat stews, it is also used in vegetarian...
- milanese, an Italian veal shank dish. Persian biryani, with different shanks. Nihari, a ****y national dish of ****stan and a po****r dish in North India and...
- attraction. Nihari is a traditional meat stew that is slowly cooked to preserve its taste and the tenderness of its ingredients. Kallu Nihari is a shop...
- feet of lamb or cow) or Nihari (نہاری) (a dish which is cooked overnight to get the meat extremely tender. The name "Nihari" comes from the Arabic word...
- Karnataka food Khiao wan curry Korean curry rice Mango curry from Kerala Nihari with nihari salad Pork vindaloo in a Goan restaurant Red roast duck curry (hot...
- round-sided pot Raan gosht, roasted leg of mutton Dal gosht, with lentils or peas Nihari gosht, a meat stew Rara gosht, roasted mutton curry Saag gosht, with cooked...
- Lucknow, shirmal is sometimes served with kababs, tikkia, or alongside nihari. Wikibooks Cookbook has a recipe/module on Sheermal List of Indian breads...
- varieties of kebabs (boneless meat that has been meshed and fried or roasted), Nihari, haleem, Korma, Curries and other varieties. Rice dishes, including different...
- is considered a delicacy. Food portal India portal Haleem List of stews Nihari Punjabi cuisine "Tamil Attukaal Paya (ஆட்டுக்கால் பாயா)" (in Tamil). Vikatan...