-
Moussaka (/muːˈsɑːkə/, UK also /ˌmuːsəˈkɑː/, US also /ˌmuːsɑːˈkɑː/) is an
eggplant (aubergine)- or potato-based dish,
often including ground meat, which...
- The
Attack of the
Giant Moussaka (French: L'Attaque de la
moussaka géante; Gr****: Η Επίθεση του Γιγαντιαίου Μουσακά; 1999), is a Gr****
science fiction...
- July 2023. Eli K.
Giannopoulos (14 May 2013). "Traditional Gr****
Moussaka recipe (
Moussaka with Béchamel)". mygr****dish.com.
Retrieved 8
October 2020. Mannering...
- c****eroles.
Examples include Lancashire hotpot (English), c****oulet (French),
moussaka (Gr****), and
timballo (Italian). In English-speaking
Commonwealth countries...
- vegetables),
sarma (stuffed cabbage),
punjena paprika (stuffed pepper),
moussaka (c****erole made from
minced meat, eggs, and potatoes), Karađorđeva šnicla...
- gratins, such as the
South African bobotie and many
Balkan versions of
moussaka. In Peru,
leche asada ("baked milk") is
custard baked in
individual molds...
-
Dodecanese islands Gr****
salad in
Thessaloniki Horiatiki salad served with
moussaka in Laconia,
Peloponnesus Gr****
salad as
served in
other countries. The...
-
great vegetable melanges",
along with Buddha's delight, ratatouille, and
moussaka. The New York
Times in 1977
specifically distinguished it as one of the...
- Gr****
cuisine incorporates fresh ingredients into
local dishes such as
moussaka, pas****io,
classic Gr**** salad, fasolada,
spanakopita and souvlaki. Some...
-
therefore shares a
number of
dishes with
Middle Eastern cuisine,
including moussaka, gyuvetch, kyufte, baklava, ayran, and
shish kebab.
Bulgarian food often...
