- of a pome. Lastly,
drupes are
known for
being one-seeded with a
fleshy mesocarp; an
example of this
would be the peach. However,
there are
fruits where...
- or
mesocarp) may be
unpleasantly bitter and is
generally avoided by
limiting the
peeling depth. Some
citrus fruits have so
little white mesocarp that...
-
indehiscent type of
fruit in
which an
outer fleshy part (exocarp, or skin, and
mesocarp, or flesh)
surrounds a
single s**** (the pit, stone, or pyrena) of hardened...
- (exocarp) is thin and the bitter-sweet pulp (
mesocarp) is yellowish-white and very fibrous. The
mesocarp is 3–5 mm (1⁄8–1⁄4 in) thick. The white, hard...
- The
carpels of a pome are
fused within the "core".
Although the epicarp,
mesocarp, and
endocarp of some
other fruit types look very much like the skin, flesh...
- that has an
outer fleshy part
consisting of the exocarp, or skin, and
mesocarp, or flesh,
which surround a
single pit or stone, the
endocarp with a seed...
- Palm oil is an
edible vegetable oil
derived from the
mesocarp (reddish pulp) of the
fruit of the oil palms. The oil is used in food manufacturing, in beauty...
- may be
described in
three layers from
outer to inner, i.e., the epicarp,
mesocarp and endocarp.
Fruit that
bears a
prominent pointed terminal projection...
-
French chemist M.
Lebreton from the
white inner layer of
citrus peels (
mesocarp, albedo).
Hesperidin is
believed to play a role in
plant defense. 700–2...
- only the
lower third of the
dried mesocarp,
which is less pungent. The hard
inner seed
underneath the
fleshy mesocarp, like the pit of an avocado, cleaves...