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Flour is a
powder made by
grinding raw grains, roots, beans, nuts, or seeds.
Flours are used to make many
different foods.
Cereal flour, particularly...
-
maida flour, or
maida mavu is a type of
wheat flour originated from the
Indian subcontinent. It is a super-refined[citation needed]
wheat flour used in...
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Wheat flour is a
powder made from the
grinding of
wheat used for
human consumption.
Wheat varieties are
called "soft" or "weak" if
gluten content is low...
- Gram
flour or
besan is a
pulse flour made from
chana dal or
chickpea flour (split
Bengal gram) or brown/kaala chana, a chickpea. It is a
staple ingredient...
-
Graham flour is a type of co****-ground
flour of
whole wheat named after Sylvester Graham. It is
similar to
conventional whole-wheat
flour in that both...
- Rice
flour (also rice powder) is a form of
flour made from
finely milled rice. It is
distinct from rice starch,
which is
usually produced by steeping...
- The
flour m****acre (Arabic: مجزرة الطحين)
occurred in the Gaza
Strip on 29
February 2024 when at
least 118
Palestinians were
killed and 760
injured after...
- Whole-wheat
flour (in the US) or
wholemeal flour (in the UK) is a
powdery substance, a
basic food ingredient,
derived by
grinding or
mashing the whole...
- is a type of
wheat flour,
originated from the
Indian subcontinent, used to make
local flatbreads It is the most
widespread flour in the
Indian subcontinent...
- A
flour tortilla (/tɔːrˈtiːə/, /-jə/) or
wheat tortilla is a type of soft, thin
flatbread made from
finely ground wheat flour. Made with
flour- and water-based...