- In
organic chemistry,
aromaticity is a
chemical property describing the way in
which a
conjugated ring of
unsaturated bonds, lone pairs, or
empty orbitals...
-
Aromatic compounds or
arenes usually refers to
organic compounds "with a
chemistry typified by benzene" and "cyclically conjugated." The word "aromatic"...
-
Aromatic wines are
white wines with
dominant aroma. The best
known are riesling, gewürztraminer, viognier,
muscat and
pinot gris.
Aroma of wine Zacharkiw...
- A
polycyclic aromatic hydrocarbon (PAH) is a
class of
organic compounds that is
composed of
multiple aromatic rings. The
simplest representative is naphthalene...
- chemistry, the
aromatic alcohols or aryl-alcohols are a
class of
chemical compounds containing a
hydroxyl group (−OH)
bonded indirectly to an
aromatic hydrocarbon...
-
Aromatic rice is one of the
major types of rice. It is a medium- to long-grained rice. It is
known for its
nutty aroma and taste,
which is
caused by the...
- In
organic chemistry, an
aromatic amine is an
organic compound consisting of an
aromatic ring
attached to an amine. It is a
broad class of
compounds that...
-
Basic aromatic rings are
aromatic rings in
which the lone pair of
electrons of a ring-nitrogen atom is not part of the
aromatic system and
extends in...
- An
aromatic amino acid is an
amino acid that
includes an
aromatic ring.
Among the 20
standard amino acids, histidine, phenylalanine, tryptophan, tyrosine...
- of the most
important electrophilic aromatic substitutions are
aromatic nitration,
aromatic halogenation,
aromatic sulfonation,
alkylation and acylation...
