Definition of anthocyanin. Meaning of anthocyanin. Synonyms of anthocyanin

Here you will find one or more explanations in English for the word anthocyanin. Also in the bottom left of the page several parts of wikipedia pages related to the word anthocyanin and, of course, anthocyanin synonyms and on the right images related to the word anthocyanin.

Definition of anthocyanin

Anthocyanin
Anthocyanin An`tho*cy"a*nin, n. Same as Anthokyan.
anthocyanin
Cyanin Cy"a*nin (s?"?-n?n), n. [See Cyanic.] (Chem.) The blue coloring matter of flowers; -- called also anthokyan and anthocyanin.

Meaning of anthocyanin from wikipedia

- Anthocyanins (from Ancient Gr**** ἄνθος (ánthos) 'flower', and κυάνεος/κυανοῦς (kuáneos/kuanoûs) 'dark blue'), also called anthocyans, are water-soluble...
- (outermost layer) of black rice contains one of the highest levels of anthocyanin pigment found in food. The grain has a similar amount of fiber to brown...
- enzymology, an anthocyanin 3'-O-beta-glucosyltransferase (EC 2.4.1.238) is an enzyme that catalyzes the chemical reaction UDP-glucose + an anthocyanin ⇌{\displaystyle...
- sanguiin H-6. Other polyphenols present include flavonoids, such as anthocyanins, flavanols, flavonols and phenolic acids, such as hydroxybenzoic acid...
- is a flavanol-anthocyanin adduct. Flavanol-anthocyanin adducts are formed during wine ageing through reactions between anthocyanins and tannins present...
- Virginia. Mulberry fruit color derives from anthocyanins, which have unknown effects in humans. Anthocyanins are responsible for the attractive colors of...
- not use food coloring, with the red color possibly due to non-Dutched, anthocyanin-rich cocoa, and possibly due to the usage of brown sugar, formerly called...
- a class of polyphenols called anthocyanins. Cyanidin 3-O-glucoside, also called chrysanthemin, is the major anthocyanin in purple corn kernels, comprising...
- white grapes turn off production of anthocyanins, which are responsible for the color of purple grapes. Anthocyanins and other pigment chemicals of the...
- compounds include phenolic acids, stilbenoids, flavonols, dihydroflavonols, anthocyanins, flavanol monomers (catechins) and flavanol polymers (proanthocyanidins)...