-
Teppanyaki (鉄板焼き, teppan-yaki),
often confused with
hibachi (火鉢, "fire bowl"), is a post-World War II
style of ****anese
cuisine that uses an iron griddle...
-
flagship Benihana Teppanyaki brand, as well as the Haru (fusion cuisine) and RA
Sushi restaurants.
Benihana introduced the
teppanyaki (colloquially known...
- when
taken to the customer's table. The dish is
inspired by the ****anese
Teppanyaki, in
which vegetables and meat are
cooked on a very hot
metal griddle,...
- ****anese), or to an iron hot
plate (called a
teppan in ****anese) used in
teppanyaki restaurants.
Primitive hibachi from
before the Edo
period (1600–1868)...
- of
these restaurants also
serve regular okonomiyaki. ****anese
cuisine Teppanyaki Okonomiyaki Tuslob buwa Goode,
Brandi (13
September 2012). "Diner's dilemma:...
- not Mongolian,
rather is
derived from
Taiwan and
inspired by ****anese
teppanyaki[citation needed].
Customers create a bowl from an ****ortment of ingredients...
- Kobe beef can be
prepared as steak, sukiyaki, shabu-shabu, sashimi, and
teppanyaki.
Within ****an, Kobe is one of the
three Sandai Wagyū, the "three big beefs"...
-
yakisoba Ankake yakisoba Yakisoba-pan Chow mein –
Chinese stir-fried
noodles Teppanyaki – a
style of ****anese
cuisine that uses an iron
griddle to cook foods...
- kiss martini,
freaky brie,
mixed berries Contestants:
Michael Monzon,
Teppanyaki Chef from Los Angeles, CA (eliminated
after the appetizer) Dani Macchia...
- (izakaya), this
evokes a
highly prized nostalgic feeling among the clientele.
Teppanyaki,
another style of
grilling in ****anese
cuisine using a hot iron surface...