-
prepared and served. Its
simplest form is in a soup as kake udon with a mild
broth called kakejiru made from dashi, soy sauce, and mirin. It is
usually topped...
-
protective clothing like extra-warm
sweaters and
jackets and
snow caps and a
steaming cup of
soupy broth for
consumption to help them
acclimatise to the rapidly...
- is
often added. Soup
preparation may use
chicken or pork
broth, or may use meat-free
broth.
Common basic ingredients in the
American Chinese version...
- and when boiled, the
resulting liquid is a thick,
highly mucilaginous broth; it is
often described as "slimy",
rather like
cooked okra.
Mulukhiyah is...
- Invincible.
Parker Bros. was
launched in Meriden, Connecticut, as
Parker Snow Co. by
Charles Parker,
whose mission was to
produce rifles for the United...
- soba and udon. ****an has many
simmered dishes such as fish
products in
broth called oden, or beef in
sukiyaki and nikujaga.
Foreign food, in particular...
- [citation needed] The meal is
traditionally prepared by
boiling the beef in
broth and then
mincing it with the beetroot, onions,
boiled potatoes and herring...
- (skewered,
roasted meat) and
yakhni (meat
broth), as well as
western and
southern Indian dishes, such as
karhi (yogurt
broth mixed with
chickpea flour), piccha...
- or, less commonly, with milk. It can be used as a
flavouring for soups,
broth,
stews or porridge, or as a spread,
especially on
toast in a
similar fashion...
-
Hygrohypnum styria****,
commonly known as
snow brook-moss or
hygrohypnum moss is a
species of moss
found in the
Northern Hemisphere. It is
present in Greenland...
