Definition of Seaweed. Meaning of Seaweed. Synonyms of Seaweed

Here you will find one or more explanations in English for the word Seaweed. Also in the bottom left of the page several parts of wikipedia pages related to the word Seaweed and, of course, Seaweed synonyms and on the right images related to the word Seaweed.

Definition of Seaweed

Seaweed
Seaweed Sea"weed`, n. 1. Popularly, any plant or plants growing in the sea. 2. (Bot.) Any marine plant of the class Alg[ae], as kelp, dulse, Fucus, Ulva, etc.

Meaning of Seaweed from wikipedia

- Seaweed, or macroalgae, refers to thousands of species of macroscopic, multicellular, marine algae. The term includes some types of Rhodophyta (red),...
- Seaweed farming or kelp farming is the practice of cultivating and harvesting seaweed. In its simplest form farmers gather from natural beds, while at...
- Edible seaweed, or sea vegetables, are seaweeds that can be eaten and used for culinary purposes. They typically contain high amounts of fiber. They may...
- Seaweed fertiliser (or fertilizer) is organic fertilizer made from seaweed that is used in agriculture to increase soil fertility and plant growth. The...
- found in land plants. The largest and most complex marine algae are called seaweeds, while the most complex freshwater forms are the Charophyta, a division...
- Seaweed collecting is the process of collecting, drying, and pressing seaweed. It became po****r as a pastime in the Victorian era and remains a hobby...
- Sarg****um is a genus of brown macroalgae (seaweed) in the order Fucales of the Phaeophyceae class. Numerous species are distributed throughout the temperate...
- Nori (海苔) is a dried edible seaweed used in ****anese cuisine, usually made from species of the red algae genus Pyropia, including P. yezoensis and P....
- Seaweed oil, also called algae oil or algal oil, is used for making food, with the purified product almost colorless and odorless. It is also under development...
- to cold, temperate coasts of the northwest Pacific Ocean. As an edible seaweed, it has a subtly sweet, but distinctive and strong flavour and satiny texture...