- A
pâtisserie (French pronunciation: [pɑtisʁi]),
patisserie in
English or
pastry shop in
American English, is a type of
bakery that
specializes in pastries...
-
Patisserie Valerie is a
chain of cafés that
operates in the
United Kingdom. The
chain specialises in cakes, and its menu
includes continental breakfasts...
-
Custard is a
variety of
culinary preparations based on
sweetened milk, cheese, or
cream cooked with egg or egg yolk to
thicken it, and
sometimes also flour...
-
Pâtisserie E. Ladurée,
commonly known as Ladurée (French pronunciation: [la.dy.ʁe]), is a
French manufacturer and
retailer of high-end
pastries and candy...
- Michel's
Patisserie is an
Australian chain of bakery-style food
outlets purveying cakes, pies, savouries, and
espresso coffee. The
company is a franchise...
- for
global competitions. In 2002
Tibballs founded Savour Chocolate and
Patisserie School in Brunswick, Melbourne.
Tibballs is the
author of two cookbooks...
-
Lisboa Patisserie is a long-running
Portuguese cafe and
bakery in London's
Golborne Road. It is
particularly known for its
pastel de nata cakes. According...
- and
dishes Pastry bag
Pastry blender Pastry brush Pastry chef
Pastry fork
Pâtisserie World Pastry Cup Food
portal Category Commons Cookbook WikiProject...
- In 2021 the FRC
fined Grant Thornton £4m for
failures in its
audits of
Patisserie Valerie. The £4m fine was
reduced to £2.34m,
mainly due to
Grant Thornton’s...
-
communication (A.Duc****e). ISBN 9782841239443. Grolet,
Cedric (2020).
Opera Patisserie. Duc****e Édition. ISBN 978-2379450464. "My life in food: Cédric Grolet...
