-
Jujube (UK /ˈdʒuːdʒuːb/; US /ˈdʒudʒub/ or /ˈdʒudʒəbiː/),
sometimes jujuba,
known by the
scientific name
Ziziphus jujuba and also
called red date, Chinese...
- date-like
jujube fruit. In 1853, both "ju ju
paste" and "ju ju drops" were sold by confectioners. Later,
recipes used
various flavorings instead of
jujube fruits...
- sugar)
Jujube paste Chocolate paste (softened
butter mixed with
cocoa powder and
stirred until blended) Red bean
paste (Azuki bean)
Lotus seed
paste Matcha...
-
Wonderful Korean Teas".
Paste.
Retrieved 20
August 2017. Turiano, John
Bruno (25
November 2014). "What The Heck Is A
Jujube?".
Westchester Magazine....
- for bean
paste made from mung beans, as well as
black beans.
Jujube paste (棗泥, zǎo ní): A
sweet paste is made from the ripe
fruits of the
jujube (date)...
-
Ziziphus mauritiana, also
known as
Indian jujube,
Indian plum,
Chinese date,
Chinese apple, ber and
dunks is a
tropical fruit tree
species belonging to...
-
makes nian gao
using fried yellow rice and red bean
paste or
jujube paste for filling.
Hebei uses
jujube,
small red beans, and
green beans to make steamed...
- leaf lard, sugar, pork flakes, longhidou,
sweet osmanthus, crab spawn,
jujube paste and
shrimp meat, and are
considered a
premium product.
Sesame cakes have...
- [dubious – discuss]and
filled with
materials like bean
paste, pine nut kernel, pork, walnut,
jujube, and so on. The
varieties of
zongzi were more diverse...
- pears, monk fruit, and honey.
Sometimes other ingredients such as ginger,
jujube, and
fritillaria bulbs are included. The
preparation is used to suppress...
