- Pork
jowl is a cut of pork from a pig's ch****.
Different food
traditions have used it as a
fresh cut or as a
cured pork
product (with
smoke and/or curing...
- part of the mouth. In
other animals the ch****s may also be
referred to as "
jowls". Ch****s are
fleshy in humans, the skin
being suspended by the chin and...
- Ch**** by
Jowl is an
international theatre company founded in the
United Kingdom by
director Declan Donnellan and
designer Nick
Ormerod in 1981. Donnellan...
-
Jowler Cr**** is a
stream in
Platte County in the U.S.
state of Missouri.
Jowler Cr**** most
likely was
named after a
local citizen,
although tradition...
- (Italian: [ɡwanˈtʃaːle]) is an
Italian cured meat
product prepared from pork
jowl or ch****s. Its name is
derived from guancia, the
Italian word for 'ch****'...
- Ch**** by
Jowl is a 2009
collection of
eight essays and
talks written by
American author Ursula K. Le Guin,
published by
Aqueduct Press. The book focuses...
-
Academy after just a year. Fortunately, Owen
landed a job with Ch**** by
Jowl and
followed the
theatre company on tour
around the
world performing Shakespeare...
- author. He co-founded the Ch**** by
Jowl theatre company with Nick
Ormerod in 1981. In
addition to his Ch**** by
Jowl productions,
Donnellan has made theatre...
-
Errors (all for the
Royal Shakespeare Company); The
Changeling for Ch**** by
Jowl,
directed by
Declan Donnellan; Cymbeline,
Twelfth Night,
Macbeth and A Midsummer...
- has
worked on
stage for The
National Theatre, RSC,
Royal Court, Ch**** by
Jowl, and
Sheffield Crucible.[citation needed] He
appeared as
Friedrich in War...
