-
Hollandaise sauce (/hɒlənˈdeɪz/ or /ˈhɒləndeɪz/; French: [ɔlɑ̃dɛz]),
meaning Dutch sauce in French, is a
mixture of egg yolk,
melted butter, and lemon...
-
English muffin, each
topped with
Canadian bacon, a
poached egg, and
hollandaise sauce. It was po****rized in New York City.
There are
conflicting accounts...
- bones) and
thickened with a
white roux. Velouté is
French for "velvety".
Hollandaise sauce: Warm
emulsion of egg yolk,
melted butter, and
lemon juice or vinegar...
- "child" of
hollandaise sauce. The
difference is only in the flavoring: béarnaise uses shallot,
black pepper, and tarragon,
while hollandaise uses white...
-
abridged translation of Escoffier's 1903
edition of Le
Guide culinaire,
Hollandaise was
included in the list of
basic sauces,
which made for a list that...
- Gario", "The
Memories are Present", "Time,
Trade & Travel" and
finally "
Hollandaise - a
Journey into an
Iconic Fabric". The
project was
finalized with a...
- ("saignant"—literally "bloody"), in a pan
reduction sauce,
sometimes with
hollandaise or béarnaise sauce,
served with deep-fried
potatoes (French fries). Steak...
- dish made with
poached eggs,
artichoke bottoms,
creamed spinach and
Hollandaise sauce. It is on the menu of many
Creole restaurants in New Orleans, including...
-
traditional American breakfast dish with
English muffins, ham, eggs and
hollandaise sauce. In the US and
Canada the
standard McMuffin consists of a slice...
- What Thou Wilt. in
December 2016. On
April 22, 2022, Ab-Soul
released "
Hollandaise", the lead
single from his then-upcoming yet-to-be-titled album. On September...
