-
remain in the
original container. Thus,
distilled water is a type of
purified water.
Drinking water has been
distilled from
seawater since at
least about AD...
- the term hard
liquor is
sometimes used to
distinguish distilled alcoholic drinks from non-
distilled ones,
whereas the term
spirits is more
commonly used...
-
produces distilled beverages, is a
distillery of alcohol.
These are some
applications of the
chemical separation process that is distillation:
Distilling fermented...
- Term used in the
production of
distilled beverages. Wash is the
finished product of
fermentation destined to be
distilled for the
first time. Distillation...
- Shōchū (****anese: 焼酎) is a ****anese
distilled beverage. It is
typically distilled from rice, barley,
sweet potatoes, buckwheat, or
brown sugar, though...
- Gin (/dʒɪn/) is a
distilled alcoholic drink flavoured with
juniper berries and
other botanical ingredients. Gin
originated as a
medicinal liquor made...
-
Alcoholic drinks are
divided into
three general classes: beers, wines, and
distilled beverages. They are
legally consumed in most countries, and over one hundred...
-
second Danish distilled single malt
whisky for sale was
Edition No.1 from the
Braunstein microbrewery and distillery. It was
distilled in 2007, using...
- true
arrack is said to be
distilled from toddy, the
fermented juice of the
coconut flower. It is however,
frequently distilled from rice and sugar, fermented...
- [ˈvutka]; Russian: водка [ˈvotkə]; Swedish:
vodka [vɔdkɑː]) is a
clear distilled alcoholic beverage.
Different varieties originated in Poland, Russia,...