-
Asinan is a
pickled (through
brined or vinegared)
vegetable or
fruit dish,
commonly found in Indonesia. Asin,
Indonesian for "salty", is the
process of...
- baran****
consists of
puroks and some have sitios. Aningway-Sacatihan
Asinan (Poblacion)
Asinan Proper Baraca-Camachile (Poblacion)
Batiawan Calapacuan Calapandayan...
- such as jícama, cabbage, bean
sprouts and cu****ber. It is
quite similar to
asinan due to its sour and ****y dressing,
since both
dishes contain vinegar, palm...
- used for
sambai oi peuga-ga, an Aceh type of salad, and is also
mixed into
asinan in Bogor. In Cambodia,
Vietnam and Thailand, this leaf is used for preparing...
-
dishes such as gado-gado, karedok, ketoprak,
lontong sayur, nasi uduk,
asinan and
bubur ayam are
known to
require specific types of
krupuk as toppings...
-
crisp texture.
Certain Indonesian dishes such as gado-gado, karedok, rujak,
asinan,
bubur ayam and
certain kinds of soto
require a
certain type of
krupuk for...
- such as soto
betawi and soto kaki, nasi uduk,
kerak telor, nasi ulam,
asinan, ketoprak, rujak,
semur jengkol,
sayur asem,
gabus pucung, and gado-gado...
- Cebu City,
while its
transmitter facilities are
located in
Sitio Seaside Asinan, Brgy.
Basak San Nicolas, Cebu City (shared with
sister station DYHP). It...
-
known as
Rizal Avenue and
Ramon Magsaysay Drive, and in the Baran****s New
Asinan and New
Kalalake areas.
Zoning of
Olongapo was
patterned after American...
- pickle, compote, or sambal.
Unripened fruit can be used to make
rojak and
asinan. In Ambon, the
fruit is made for juice. The
entire tree can be used as an...