- An
appellation is a
legally defined and
protected geographical indication primarily used to
identify where the
grapes for a wine were grown, although...
- In France, the
appellation d'origine contrôlée (AOC) is a
label that
identifies an
agricultural product whose stages of
production and
processing are...
- An
endonym (also
known as autonym) is a common,
native name for a
group of people,
individual person,
geographical place,
language or dialect, meaning...
- Look up
appellation in Wiktionary, the free dictionary. An
appellation in
general is a name, title, designation, or the act of naming.
Specifically it...
-
replaced on 31
December 2019. Food
portal World portal Appellation d'origine contrôlée (France)
Appellation d'origine protégée (Switzerland)
Geographical indications...
-
entitled to use the
designation Appellation d'Origine Contrôlée (AOC) on
their label.
There are
currently over 300
appellations acknowledged by the INAO. 1993...
- The
systems has
largely replaced national systems, such as the
French appellation d'origine contrôlée (AOC) system, as any
cheese registered as a PDO or...
- Switzerland, the
appellation d'origine protégée (AOP, 'protected
designation of origin') is a
geographical indication (see also
Appellation)
protecting the...
-
essentially attributable to its
geographical origin."
Appellation d'origine contrôlée ('
Appellation of origin') is a sub-type of
geographical indication...
-
abbreviated as VDQS, was the
second highest category of
French wine,
below appellation d'origine contrôlée (AOC) in rank, but
above vin de pays (country wine)...
